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Homemade Spicy Garlic Buffalo Sauce

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steak sauce mayonnaise

steak sauce mayonnaise

1 cup Hellmann’s mayonnaise

3 tablespoons molasses

2 tablespoons Dijon mustard

2 tablespoons whole grain Dijon mustard

2 tablespoons prepared horsradish

1 tablespoon ketchup

Kosher salt and freshly ground black pepper

Whisk together all ingredients in a medium bowl.  Cover and refrigerate for at least 1 hour to allow the flavors to meld.

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Honey Mustard Dipping Sauce

  • 1/4 cup mayonnaise
  • 1 1/2 teaspoons prepared mustard
  • 2 teaspoons honey
  • pinch paprika